Hello, Everyone!
Well, it looks as though we'll be enjoying some warm weather for the next week or so, or so the weatherman tells us. I'm not sure if I'm pleased or not with that forecast, as I would love to be enjoying the cooler fall weather that I look forward to every year. I love to be able to cozy up to a hot cup of tea. Sure, I love my iced tea, and I've been enjoying quite a bit of iced tea this summer, but, there's nothing quite as satisfying to me as a cup of hot tea.
However, every morning, I do get myself a pot of hot tea... this morning, I enjoyed a pot of my yerba mate blend, Almond Mocha Mate. As I've mentioned before, I can't drink my favorite mocha drinks anymore, because my stomach just can't handle it.
That's why I do love this Mate blend. The Roasted Yerba Mate is somewhat reminiscent of coffee, and the addition of chocolate and almond flavoring brings it to life, and it tastes so much like my favorite mocha drink I used to order every morning... but without the ill after effects.
~Anne
Monday, September 08, 2008
What's in your cup today?
Saturday, September 06, 2008
Tea Treat Review!
Hello Everyone!
Well, I guess it's no secret that I love my tea, and sometimes it's nice to have a little something to go with my tea. Whenever I'm in a tea shop, I eventually check out the tea time treats they offer, and I usually pick something new to try. You never know when you just might stumble upon a favorite!
Recently, I visited a tea bar in Portland, and I found "Choclatea" bars from the chocolate chefs at smilechocolatiers.com. They blend fine chocolate with finely ground tea to create a unique kind of candy bar. They're a bit pricy ($5.95 for a bar!) but, as I was conducting important research, I felt that I should bite the bullet and fork out the 6 bucks for a bar. The tea bar featured several different flavors, but the one that appealed to me most was the Wild Raspberry Tea Milk Chocolate Bar.
Of course, I had to select just the right tea to sip along with my chocolate. Today, I decided to brew my Masterpiece Chai.
The chocolate is very smooth, and the raspberry tea flavor is subtle at first. Then you notice the tangy wild raspberry flavor dancing upon your palette. Very nice, indeed. And while the bar may seem a bit costly, the flavor is very rich, so you don't feel so bad about sharing the bar with a friend or two while sipping tea together. (Or maybe saving a bit for yourself for later!)
As I mentioned, Choclatea bars come in several different flavors. I'm now eager to try a couple of the other intriguing offerings, such as Pomegranate White Tea Very Dark Chocolate, and Coconut Greet Tea Dark Chocolate. And while white chocolate is not my favorite, I might even be enticed to try the Pistachio White Tea White Chocolate. Just for experimentation purposes, you understand!
So, if you happen across Choclatea Bars, I highly recommend picking up a bar for your next sweet tooth craving! If you like tea and you like chocolate... well, you're just going to LOVE these chocolate bars!
~Anne